{"id":389,"date":"2016-03-08T08:25:50","date_gmt":"2016-03-08T08:25:50","guid":{"rendered":"https:\/\/uns.ac.id\/en\/?p=389"},"modified":"2016-03-08T08:25:50","modified_gmt":"2016-03-08T08:25:50","slug":"gapiet-development-special-souvenir-karanganyar","status":"publish","type":"post","link":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/","title":{"rendered":"Gapiet Development as A Special Souvenir from Karanganyar"},"content":{"rendered":"<p>By M. A. Martina Andriani, Eddy Triharyanto<br \/>\nGapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty, that is why this cake is favorable by many people. Batik Gapiet is one of small and medium enterprises (SMEs) build in Karanganyar which makes gapiet with batik design. This SME is located in Sondokoro tour area which has good prospect in developing special cuisine product. Besides, the high level of droupout-teenagers in this region can be used as potential for community empowerment. In addition, this batik gapiet product can be one of superior products from Central Java, especially Karanganyar.<\/p>\n<figure id=\"attachment_874\" aria-describedby=\"caption-attachment-874\" style=\"width: 400px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-874\" src=\"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg\" alt=\"Gapiet Ketan (from https:\/\/www.tokopedia.com\/gapietdanwingko\/gapiet-ketan-cap-batik )\" width=\"400\" height=\"266\" \/><\/a><figcaption id=\"caption-attachment-874\" class=\"wp-caption-text\">Gapiet Ketan (from https:\/\/www.tokopedia.com\/gapietdanwingko\/gapiet-ketan-cap-batik )<\/figcaption><\/figure>\n<p>The processes of Gapiet Batik\u2019s development have been done are coordinating the activities, making the packaging, providing appropriate technology (TTG), \u00a0gapiet diversification training and production &amp; entrepreneurship training. By making the good packaging hopefully can attract the customers and improve the storage quality. The appropriate technology (TTG) used to support the income excalation of this assisted SME is a mixer to raise the production amount. The use of mixer is expected to equally distribute the quality of gapiet\u2019s organoleptic. The empowerment of local communities to collectively produces gapiet has not carried out yet.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By M. A. Martina Andriani, Eddy Triharyanto Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty, that is why this cake is favorable by many people. Batik Gapiet is one of small and medium enterprises (SMEs) build in Karanganyar which makes gapiet with batik design. [&hellip;]<\/p>\n","protected":false},"author":777783,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[],"class_list":["post-389","post","type-post","status-publish","format-standard","hentry","category-research"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gapiet Development as A Special Souvenir from Karanganyar - Universitas Sebelas Maret<\/title>\n<meta name=\"description\" content=\"Gapiet Development. Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gapiet Development as A Special Souvenir from Karanganyar - Universitas Sebelas Maret\" \/>\n<meta property=\"og:description\" content=\"Gapiet Development. Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/\" \/>\n<meta property=\"og:site_name\" content=\"Universitas Sebelas Maret\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/uns.official\" \/>\n<meta property=\"article:published_time\" content=\"2016-03-08T08:25:50+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg\" \/>\n<meta name=\"author\" content=\"HUMAS UNS\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@11MaretUniv\" \/>\n<meta name=\"twitter:site\" content=\"@11MaretUniv\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"HUMAS UNS\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/\"},\"author\":{\"name\":\"HUMAS UNS\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#\\\/schema\\\/person\\\/90b7abb07fc92e3a6253363c5989b286\"},\"headline\":\"Gapiet Development as A Special Souvenir from Karanganyar\",\"datePublished\":\"2016-03-08T08:25:50+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/\"},\"wordCount\":225,\"publisher\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/wp-content\\\/uploads\\\/2016\\\/03\\\/gapiet-1-1.jpg\",\"articleSection\":[\"Research\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/\",\"url\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/\",\"name\":\"Gapiet Development as A Special Souvenir from Karanganyar - Universitas Sebelas Maret\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/wp-content\\\/uploads\\\/2016\\\/03\\\/gapiet-1-1.jpg\",\"datePublished\":\"2016-03-08T08:25:50+00:00\",\"description\":\"Gapiet Development. Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#primaryimage\",\"url\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/wp-content\\\/uploads\\\/2016\\\/03\\\/gapiet-1-1.jpg\",\"contentUrl\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/wp-content\\\/uploads\\\/2016\\\/03\\\/gapiet-1-1.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/gapiet-development-special-souvenir-karanganyar\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Gapiet Development as A Special Souvenir from Karanganyar\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/\",\"name\":\"Universitas Sebelas Maret\",\"description\":\"Mangesthi Luhur Ambangun Nagara\",\"publisher\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#organization\",\"name\":\"Universitas Sebelas Maret\",\"url\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/cropped-logo-uns-biru.png\",\"contentUrl\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/cropped-logo-uns-biru.png\",\"width\":512,\"height\":512,\"caption\":\"Universitas Sebelas Maret\"},\"image\":{\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/uns.official\",\"https:\\\/\\\/x.com\\\/11MaretUniv\",\"https:\\\/\\\/www.instagram.com\\\/uns.official\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCy-IuqRriMA9hCFoLkI2Ekg\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/#\\\/schema\\\/person\\\/90b7abb07fc92e3a6253363c5989b286\",\"name\":\"HUMAS UNS\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ac3a86561edbe02b5a04e2d3d9e5e0b53fc3ca19f247175fef09fc4c9d0e844a?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ac3a86561edbe02b5a04e2d3d9e5e0b53fc3ca19f247175fef09fc4c9d0e844a?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ac3a86561edbe02b5a04e2d3d9e5e0b53fc3ca19f247175fef09fc4c9d0e844a?s=96&d=mm&r=g\",\"caption\":\"HUMAS UNS\"},\"url\":\"https:\\\/\\\/uns.ac.id\\\/en\\\/author\\\/humas-uns\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Gapiet Development as A Special Souvenir from Karanganyar - Universitas Sebelas Maret","description":"Gapiet Development. Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/","og_locale":"en_US","og_type":"article","og_title":"Gapiet Development as A Special Souvenir from Karanganyar - Universitas Sebelas Maret","og_description":"Gapiet Development. Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty.","og_url":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/","og_site_name":"Universitas Sebelas Maret","article_publisher":"https:\/\/www.facebook.com\/uns.official","article_published_time":"2016-03-08T08:25:50+00:00","og_image":[{"url":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg","type":"","width":"","height":""}],"author":"HUMAS UNS","twitter_card":"summary_large_image","twitter_creator":"@11MaretUniv","twitter_site":"@11MaretUniv","twitter_misc":{"Written by":"HUMAS UNS","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#article","isPartOf":{"@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/"},"author":{"name":"HUMAS UNS","@id":"https:\/\/uns.ac.id\/en\/#\/schema\/person\/90b7abb07fc92e3a6253363c5989b286"},"headline":"Gapiet Development as A Special Souvenir from Karanganyar","datePublished":"2016-03-08T08:25:50+00:00","mainEntityOfPage":{"@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/"},"wordCount":225,"publisher":{"@id":"https:\/\/uns.ac.id\/en\/#organization"},"image":{"@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#primaryimage"},"thumbnailUrl":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg","articleSection":["Research"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/","url":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/","name":"Gapiet Development as A Special Souvenir from Karanganyar - Universitas Sebelas Maret","isPartOf":{"@id":"https:\/\/uns.ac.id\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#primaryimage"},"image":{"@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#primaryimage"},"thumbnailUrl":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg","datePublished":"2016-03-08T08:25:50+00:00","description":"Gapiet Development. Gapiet is one of traditional cakes made from glutinous-rice (ketan) flour. The texture of gapiet is crunchy and tasty.","breadcrumb":{"@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#primaryimage","url":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg","contentUrl":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2016\/03\/gapiet-1-1.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/uns.ac.id\/en\/gapiet-development-special-souvenir-karanganyar\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/uns.ac.id\/en\/"},{"@type":"ListItem","position":2,"name":"Gapiet Development as A Special Souvenir from Karanganyar"}]},{"@type":"WebSite","@id":"https:\/\/uns.ac.id\/en\/#website","url":"https:\/\/uns.ac.id\/en\/","name":"Universitas Sebelas Maret","description":"Mangesthi Luhur Ambangun Nagara","publisher":{"@id":"https:\/\/uns.ac.id\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/uns.ac.id\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/uns.ac.id\/en\/#organization","name":"Universitas Sebelas Maret","url":"https:\/\/uns.ac.id\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/uns.ac.id\/en\/#\/schema\/logo\/image\/","url":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2019\/11\/cropped-logo-uns-biru.png","contentUrl":"https:\/\/uns.ac.id\/en\/wp-content\/uploads\/2019\/11\/cropped-logo-uns-biru.png","width":512,"height":512,"caption":"Universitas Sebelas Maret"},"image":{"@id":"https:\/\/uns.ac.id\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/uns.official","https:\/\/x.com\/11MaretUniv","https:\/\/www.instagram.com\/uns.official\/","https:\/\/www.youtube.com\/channel\/UCy-IuqRriMA9hCFoLkI2Ekg"]},{"@type":"Person","@id":"https:\/\/uns.ac.id\/en\/#\/schema\/person\/90b7abb07fc92e3a6253363c5989b286","name":"HUMAS UNS","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/ac3a86561edbe02b5a04e2d3d9e5e0b53fc3ca19f247175fef09fc4c9d0e844a?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/ac3a86561edbe02b5a04e2d3d9e5e0b53fc3ca19f247175fef09fc4c9d0e844a?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/ac3a86561edbe02b5a04e2d3d9e5e0b53fc3ca19f247175fef09fc4c9d0e844a?s=96&d=mm&r=g","caption":"HUMAS UNS"},"url":"https:\/\/uns.ac.id\/en\/author\/humas-uns\/"}]}},"_links":{"self":[{"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/posts\/389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/users\/777783"}],"replies":[{"embeddable":true,"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/comments?post=389"}],"version-history":[{"count":0,"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/posts\/389\/revisions"}],"wp:attachment":[{"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/media?parent=389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/categories?post=389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/uns.ac.id\/en\/wp-json\/wp\/v2\/tags?post=389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}